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Tożsamość kulinarna Podhala / Marta Moskal, Grzegorz Szewczyk. // Krakowskie Studia Małopolskie. - Vol. 7, nr 7 (2003), s. 261-273.
Author
Moskal Marta. Szewczyk Grzegorz.
Form of Work
Artykuły
Subject
Kuchnia regionalna Podhale
Indeks Lokalizacja:
Kraków WBP
Dokument nadrzędny: Krakowskie Studia Małopolskie.
Notes:
Language note
Streszcz. ang.
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